|Thai Chicken Satay|
|Bocconcini & Cherry Tomato Bruschetta|
|Crispy Mac & Cheese|
The short eats festival had the following dishes to try Bocconcini & Cherry Tomato Bruschetta a good bite into a soft boncoccini against the tardiness of the tomatoes with a crunch. Black Bean Quesadillas, which is a simple. Thai Chicken Satay, an appetizer, where I found the peanut dip too good to resist with the perfectly grilled chicken. The Serrano Cheese Toast, which were pretty ordinary cheesy toasts with a bite of the chili and onion and nothing really to rave about.
|Serrano Cheese Toast|
|Black Bean Quesadilla|
The desserts at CPK are worth not only a mention but worth a dig, because you'd be licking your spoon with an indulgence that would leave you in nothing short of a "sugar high". The CPK signature Red Velvet Cake and Tiramisu are their fastest moving and I wouldn't disagree on that. The Red Velvet Cake are layers of red cake with a creamy vanilla cream cheese frosting.
The Tiramisu beckons to all Coffee and Chocolate lovers. The tag line of this dessert is "pick me up" is an indulgence of Italian Mascarpone, with lady fingers soaked in Kahlua and espresso, topped with a Coffee sabayon and grated chocolate. This is my personal favorite due to my chocolate and coffee inclination above all flavors.
Two new entrants to the dessert menu is the White Chocolate Praline Mousse, bound to be a hit. The praline base is enriched with pistachio and then covered in a decadent chocolate ganche. CPK goes tropical with the other new dessert which is the Coconut Banana Cake another goodness of the coconut and banana creme with a side curlicue of whipped cream.
Now if you were to not go on a gastronomic high then for sure I'd be lying! Try CPK for their new entrants on the menu and enjoy some excitingly new flavors this year! I'm sure to hear great reviews for CPK, let me know your experiences too!!!! Cheers.
California Pizza Kitchen
284, 100 Feet Road, Indiranagar
Tel: 080 64048888, 080 64058888
Valet Parking Available